If you have a monster haul of basil, the top way to use it all up is definitely pesto. This blend of fresh basil, garlic, nuts, cheese, and olive oil is one of the most versatile condiments around. If ...

Avoid leggy basil with simple care tips. From soil prep to watering and fertilizing, learn how to keep your plants thriving ...

Salty, earthy, funky, is how Sarah Jampel for “Bon Appetit” describes miso, the fermented, versatile ingredient that she puts in everything from pasta salad to apple pie for a mega flavor-boost. Miso ...

Since basil adds a lovely punch of flavor to many dishes, it really shines when you feature it as the main ingredient. Each of the recipes here has only a few ingredients and yet by virtue of the ...

In the summer, Pépin likes to use fresh basil from his garden to make this pesto recipe. The basil puree can also be made ahead and frozen to enjoy in the colder months. “In summer when I have lots of ...

While basil is an excellent companion plant for tomatoes, sweet peppers, and parsley, it shouldn't be paired with these other ...