The global single cell multiomics market size was worth around USD 3.2 billion in 2024 and is predicted to grow to around USD 22.4 billion by 2034 ...

In award from Capra Biosciences, ATCC will help identify novel metabolic feedstock utilization genes for use in new ...

BioBlends is developing gas-based bio-preservatives using bacterial volatile compounds that can eliminate contaminating ...

In the Engineering and Planning Department of the Institute, more than 340 posts are vacant, including technicians, plumbers, ...

Duke University in North Carolina has launched an initiative to examine the opportunities and challenges that artificial ...

Proteomics has emerged as a critical discipline for elucidating biological mechanisms, exploring disease pathogenesis, and ...

Texas A&M AgriLife Research has reached a major milestone in increasing the value of cotton, marking the initial step toward commercial adoption of food-ingredient cottonseed. This innovative developm ...

Uzbek scientist and agriculture minister Ibrokhim Abdurakhmonov is reshaping global farming through groundbreaking genetic ...

Global food prices have become one of the most pressing economic concerns of the decade, driven by climate shocks, wars, and fragile supply chains. Around the world, governments are turning to digital ...

BUÑOL, Spain (AP) — Thousands of people from around the world seeking a uniquely messy thrill spent one wild hour flinging bushels of overripe tomatoes at each other during Spain’s “Tomatina” ...

SHANGHAI, Aug 27 (Reuters) - China's leading food delivery group Meituan (3690.HK), opens new tab posted an 89% drop in second-quarter adjusted net profit on Wednesday, hit by rising competition in ...