Don't know how to cook shrimp? Are they always undercooked? Overcooked? We’ll show you the way to perfectly cooked shrimp, no matter the method.

When I was 11, my Irish American stepdad came home with a $10 wok and a used paperback Chinese cookbook. Chinese food was a treat reserved for the rare occasions when we ate out at local Cantonese ...

Char kway teow is a smoky stir fry made with flat rice noodles, eggs, bean sprouts, and chili, tossed quickly over high heat for that signature wok flavor. A bold and satisfying noodle dish.

Remove shrimp from water and add to the cornstarch mixture. Toss well to make sure all of the shrimp are covered with the mixture. 3. Heat the oil in a wok or skillet on high heat.

However you use it, feel free to cook the stir-fry in a wok or saute pan, just as long as the vessel is large enough to let you cook the seafood quickly. STIR-FRIED SHRIMP SALAD Makes 4 to 6 servings.

Many people, like you, sometimes find yourself with shrimp but no idea how to cook it. If so, you have probably Googled “I have no idea how to cook shrimp because I am a moron,” and bingo! it ...